The History of Julius Maggi MAGGI owes its name to founder Julius Maggi (1846 - 1912), entrepreneur and inventor of the first product to bear the brand - MAGGI Soup Seasoning. Born in Frauenfeld, Switzerland, Julius took over a hammer mill from his father in 1869. At the time the milling industry was in crisis so Julius decided to open up new areas of production. He got in touch with physician Fridolin Schuler who had a concept for improving the nutritional content of meals for the labouring classes by making packaged foods out of milled pulses or legumes. Together they began product development and after two years of experimentation, the first industrially produced leguminous flour was put on the Swiss market in 1884. When the expected market breakthrough failed to occur, Julius went back to the drawing board and created MAGGI ready-to-use soups in in 1886, then launched MAGGI flavouring later in the year. More and more new products followed between 1887 and 1889. Julius op...
Among prominent features, the Rs 200 banknote will carry portrait of Mahatma Gandhi at the centre and the denominational numeral "200" with rupee symbol in colour changing ink - green to blue - on the bottom right on the obverse (front) side of the note. For visually impaired, the front side of the note will have intaglio or raised printing of Mahatma Gandhi portrait, Ashoka Pillar emblem, raised identification mark 'H' with micro-text Rs 200, four angular bleed lines with two circles in between the lines both on the right and left sides. The reverse side of the note will carry a Swachh Bharat logo with slogan and the Sanchi Stupa motif, RBI said. The new note will be in a dimension of 66mmX146mm.
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